Every Friday at Sir Henrys, the countryside meets the streets of Thailand.
Our Thai‑inspired menu celebrates bold aromatics, vibrant spices and the perfect balance of sweet, sour, salty and heat.
Tuck into favourites like Sir Henrys’ classic Red Thai Chicken Skewer, our take on Thai basil chicken, fiery Drunken Prawns, and the ever‑popular Sticky Chilli Wings — all crafted with the lively, comforting flavours that make Thai food so loved.
Order any Thai main course and enjoy a complimentary pint on us.
A perfect Friday treat, whether you book ahead or simply wander in.